15 Cancer Causing Foods You Could Be Eating Everyday

Canned foods


Canned foods

The problem with canned foods is the storage. Almost all aluminum cans are lined with cancer causing bisphenol-A, or BPA for short. Tomatoes and other foods with high acidity are especially dangerous to eat out of a can because the acid tends to leech BPA directly into the food at high levels.

Buy fresh or frozen produce, unless the can is specifically labeled as BPA-free.

4 of 17